Burgers, Brew & 'Que
Finger-Licking Good (1x4)
Uitzenddatum: Jul 31, 2015
Alex Guarnaschelli joins Michael Symon at one of his favorite Manhattan spots, where they combine a bottomless beer selection with the most high-octane hot dog known to man. Michael also heads to Ohio where a former NFL star's top secret de-boning ribs process was inspired by his wife, who doesn't like getting messy. Next, he shoots down to Nashville where his culinary father figure created a restaurant in his own mother's honor, the woman who first taught him to appreciate the purest burgers and ingredients on earth.
- in première gegaan: Jul 2015
- Afleveringen: 63
- Volgers: 8
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- Cooking Channel
- Dinsdag op 21