Kelsey shares her favorite recipes and essential methods of cooking. A vibrant Sesame Ginger Salmon en Papillote -- a foolproof way of cooking fish that is sure to satisfy. Craving a creamy risotto? Try this quick and simple substitute -- a tangy and creamy Lemon Basil Orzotto whipped up in just 10 minutes. And a sumptuous Honey Glazed Apple and Pear Tart, made with a time-saving frozen pastry dough. Quick, easy and delicious -- a triple delight!
