Inside the Factory
Sausages (4x3)
Uitzenddatum: Jul 31, 2018
Gregg Wallace explores the North Yorkshire factory that produces 625,000 sausages a day. Meanwhile Cherry Healey is at the University of Chester getting the scientific lowdown on getting the best from your banger. Ruth Goodman is investigates how a German bratwurst became top dog.
- in première gegaan: Mei 2015
- Afleveringen: 71
- Volgers: 23
- Lopend
- BBC Two
- Dinsdag op 21