Dining with the Chef
Authentic Japanese Cooking: Marinating :Yuan-yaki (2015x5)
Data di messa in onda: Mar 02, 2015
Our theme in this episode is marinating.
We'll be making Yuan-yaki, a dish originating in Japanese traditional culture, by marinating ingredients in yuan sauce and then grilling them. We'll be adding miso to our soy sauce and mirin-based yuan sauce, then marinating salmon and chicken in it to flavor them.
- Iniziato: Apr 2012
- Episodi: 403
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- In corso
- NHK
- Lunedì alle 8