The Prairie Diner

Bring it On (2x5)

Data di messa in onda: Mar 03, 2015

Jody heads up to the rooftop to enjoy a great Market Burger in Winnipeg, looks for the source of ghostly tales at the Rook & Raven, and learns what succotash really is from a ‘top chef’ at Ayden’s Kitchen and Bar in Saskatoon.