Cook's Country
Regional Chops (1x10)
Data di messa in onda: Nov 08, 2008
Learn to grill double-thick chops and how to give them authentic smoke flavor. The test kitchen also perfects a recipe for whiskey-glazed pork chops.
Recipes:
- Smoked Double-Thick Pork Chops
- Smoked Double-Thick Pork Chops on a Gas Grill
- Tennessee-Whiskey Pork Chops
Equipment Lab:
- Top Kitchen Essentials
- Iniziato: Set 2008
- Episodi: 225
- Followers: 18
- In corso
- PBS
- Sabato alle 14