The Taste (UK)

Episode 8 (1x8)

Data di messa in onda: Feb 25, 2014

This week is all about meat, and features the master of 'nose to tail' cooking Fergus Henderson as guest chef. To progress to the semi-final the cooks have to prove they can make exceptional food from the very finest cuts of meat and from the 'forgotten cuts', like bone marrow and tripe.