Top of the Food Chain

Truffles and Lobsters; Let’s Get Fancy! (1x22)

Data di messa in onda: Ott 06, 2011

Top of the Food Chain indulges in the finer things in life as we learn about truffles from Urbani Truffles' Leigh Savoy. Then Al and RM Seafood's sous chef John Courtney eases our guilt about "screaming" lobsters.