Serving Up Science

Burger Brawl: Plant Protein Vs Meat (2x5)

Data di messa in onda: Apr 20, 2020

Culinary experts, biologists and biotech innovators have done the impossible; by tinkering with ingredients and the genetics of plants they’ve created an alternative meat, relatively indistinguishable from beef. But we’re testing the taste with a panel of protein loving athletes to find out if it plant based burgers could pass as the real deal.