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An Allergy to a Food I Didn't Eat? (2019x2)

Data di messa in onda: Lug 27, 2019

Food allergies can mean hives or breathing problems after a single bite of something you're allergic to. Wheat, seafood, and honey are all possible allergens ... among many, many others. Reports show a rise in adults suddenly developing allergies out of nowhere, and research has discovered that touching certain foods can be a major cause, especially for people with skin conditions. Plus, a look at the latest information about how children in Japan are overcoming food allergies.