Rachael Ray in Tuscany

Lamb Chops with Rice and Spinach (1x16)

Data di messa in onda: Ago 12, 2024

Rachael prepares a well-rounded meal featuring a French-cut rack of lamb baked with Dijon mustard and seasoned breadcrumbs, accompanied by a side dish of brown and wild rice with porcini mushrooms and sauteed spinach.