Prime Time (2018)

Making Fermented Pork Roll With Brad Leone (8x6)

Data di messa in onda: Gen 06, 2020

The Meat Hook butchers Ben Turley and Brent Young are joined by Brad Leone, the host of Bon Appétit's “It’s Alive,” and an expert in all-things-fermented and all-things-New Jersey. Today the trio are learning how to make the Jersey specialty Taylor Ham (or is it pork roll?) from scratch.