Joanne Weir's Cooking Class

Brick-Cooked Chicken & Grilled Potato Salad (2x7)

Data di messa in onda: Feb 14, 2009

Joanne helps her student Yasu build her culinary repertoire by teaching her a unique way to cook chicken with a brick, and a new spin on potato salad. Wine Segment: Choosing a Pinot Noir.