The Key Ingredient

The Key Ingredient

Fishing for Trout Compliments (2x2)


Data di messa in onda: Set 11, 2023

Sheri Castle learns how Sunburst Trout Company of Waynesville, NC, gets their tasty fish from their farm to your table. She heads to the kitchen and makes a smoked trout and potato soup as well as cornmeal-crusted trout with a creamed corn and tomato relish. Chef Cleophus Hethington joins her to make a beautiful whole trout dish, and then Sheri shows how to safely store fresh fish at home.

  • Iniziato: Set 2023
  • Episodi: 16
  • Followers: 1
  • In corso
  • PBS
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