Everyday Italian

The Lighter Side of Italian (6x10)

Data di messa in onda: Gen 03, 2005

Giada lightens up Italian classics. And she’ll do an Italian wine 101 to go with the recipes for Prosciutto-Wrapped Crudite, Spaghetti with Swiss Chard and Pecorino, Broiled Salmon with Herb Mustard Glaze