From the Test Kitchen

Sohla Makes Red Lentil Zucchini Fritters (1x164)

Data di messa in onda: Dic 02, 2019

Join Sohla El-Waylly in the Bon Appétit Test Kitchen as she makes red lentil zucchini. These crispy, crackly zucchini fritters take inspiration from the traditional Bengali onion snacks piyaju. Soaked and blended red lentils make up the batter, which is spiked with turmeric and chili powder.