Dining with the Chef
Authentic Japanese Cooking: Namban Marinated Tuna (2022x17)
Data di messa in onda: Lug 11, 2022
Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques! Featured recipes: (1) Namban Marinated Tuna (2) White Mizu-yokan with Matcha Syrup.
- Iniziato: Apr 2012
- Episodi: 415
- Followers: 5
- In corso
- NHK
- Lunedì alle 8