Dining with the Chef
Rika's Tokyo Cuisine: Komeko Rice Flour Dishes (2022x1)
Data di messa in onda: Gen 03, 2022
Learn about easy, delicious and healthy cooking with Chef Rika! Featured recipes: (1) Komeko (rice flour) Okonomiyaki (2) Komeko (rice flour) Deep-fried Seafood.
- Iniziato: Apr 2012
- Episodi: 415
- Followers: 5
- In corso
- NHK
- Lunedì alle 8