Dining with the Chef
Authentic Japanese Cooking: Assorted Mushroom Tempura (2021x26)
Data di messa in onda: Nov 29, 2021
Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques! Featured recipes: (1) Assorted Mushroom Tempura (2) Nameko Akadashi Soup.
- Iniziato: Apr 2012
- Episodi: 415
- Followers: 5
- In corso
- NHK
- Lunedì alle 8