The Kitchen (2014)

Let's Get Green! (28x3)

Data di messa in onda: Apr 17, 2021

The Kitchen is going green with seasonal recipes and sustainable ingredients. The dishes include Lentil Stuffed Peppers, Broccoli Stem Salad and a Ratatouille Sandwich. Plus, the hosts create an Indoor Vertical Herb Garden and try upcycled snacks.