Dining with the Chef

Dining with the Chef

Authentic Japanese Cooking: Akashiyaki (Egg Balls in Dashi) (2021x2)


Data di messa in onda: Gen 22, 2021

Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques! Featured recipes: (1) Akashiyaki (Egg Balls in Dashi) (2) Kayaku-Gohan (Flavorful Mixed Rice).

  • Iniziato: Apr 2012
  • Episodi: 410
  • Followers: 5
  • In corso
  • NHK
  • Lunedì alle 8