Burgers, Brew & 'Que

Burgers, Brew & 'Que

Smoked, Stuffed and Smothered (6x5)


Data di messa in onda: Gen 28, 2020

In San Diego, Michael Symon devours a delicious dumpling-inspired pork and shrimp burger and an elevated pub food classic. In Shreveport, La., a wood-fired pizza is topped with spicy roast chicken and sweet corn, and in Tulsa, a food truck serves pulled pork on a cornbread waffle and smoked meatballs with a cheesy surprise inside.

  • Iniziato: Lug 2015
  • Episodi: 63
  • Followers: 8
  • Terminata
  • Cooking Channel
  • Martedì alle 21