Dining with the Chef
Authentic Japanese Cooking Chikuzen-ni (Simmered Chicken and Root Vegetables) (2019x32)
Ultimo episodio della stagione
Data di messa in onda: Dic 27, 2019
In this episode of Authentic Japanese Cooking, professional chef and Japanese cuisine expert Tatsuo Saito will be teaching us about the fascinating essence of Japanese cooking. Recipes: 1) chikuzen-ni (simmered chicken and root vegetables), 2) octopus rice. We hope that this look at Japan's food culture will inspire you to try these authentic dishes at home!
- Iniziato: Apr 2012
- Episodi: 403
- Followers: 5
- In corso
- NHK
- Lunedì alle 8