Mapping the World
Food: Globalization on our plates (2019x19)
Data di messa in onda: Set 14, 2019
Where are the origins of "culinary globalisation" - and what consequences does it have for agriculture, the food industry, health and the environment? And has globalisation helped to feed more people today? [arte]
- Iniziato: Dic 1990
- Episodi: 1186
- Followers: 2
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