Dining with the Chef

Rika's TOKYO CUISINE Dry Curry Rice with Omelet (2019x11)

Data di messa in onda: Apr 19, 2019

In this episode, Chef Rika will be preparing her special dry curry rice, made by stir-frying curry and rice together in a frying pan. Alongside the spices, she’ll also be adding her secret ingredients: sushi vinegar and soy sauce. The dry curry rice is served topped with an omelet, for a wonderfully mild flavor when eaten together. Chef Rika will also be making two side dishes: pickled cauliflower, and spinach and tomato soup. Both of these are simple to make, for an easy way to add more healthy vegetables to any meal.