60 Minutes

60 Minutes Presents: Eat, Drink and Be Merry (51x14)

Data di messa in onda: Dic 30, 2018

Chef Massimo Bottura: The Pavarotti of pasta; then, Steve Kroft and Bob Simon report on the Scottish Island of Islay, home to some of the world’s premium single-malt scotch whiskies; and, Paul McCartney