Kylie Kwong: My China

Sichuan (1x7)

Data di messa in onda: Gen 01, 2007

To tour China without petting a panda is forgivable. But to miss out on a Sichuan pepper farm is unthinkable. And so, Kylie braves the rough terrain to journey west to the tongue-numbing cuisine of Sichuan with dreams of plucking the peppercorn. She arrives in the wrong season.