Top 5 Restaurants
Best Ribs (2x8)
Data di messa in onda: Gen 11, 2016
A countdown of the five best smoky, saucy and savory racks in the United States, including big-as-a-brontosaurus ribs in Texas, Southwestern hot stuff and berry-good ribs from the Carolinas.
- Iniziato: Gen 2015
- Episodi: 32
- Followers: 2
- Terminata
- Food Network
- Sabato alle 7