London is a vast and fast city, and life can be hectic – but sometimes it’s important to take things easy. Rachel enjoys some lazy days, uncovering the city’s quieter corners where she can wind down and take things easy.
A peaceful bike ride along the canal melds into a lazy brunch and she meets with Tom, who rustles her up a summery salad from his urban garden – a space that acts as his larder as well his sanctuary.
Back in her kitchen, Rachel cooks comforting food to suit a relaxed mood – with a cake perfect for a picnic, a melt-in-the-mouth pork dish that practically cooks itself and a vegetarian twist on a classic dish.
