Delve with us into the fascinating world of the pistachio, exploring its journey from ancient civilizations to its rise as a global delicacy and symbol of prosperity. We'll discuss the biology of the plant, the challenges and advances of the agro-industry, the economic and geopolitical impact of cultivation - including its role in trade disputes and international sanctions. Find out how the pistachio became a lucrative commodity for the United States and an instrument of soft power, the nutritional benefits and discover delicious dishes to take advantage of the green gold in cooking.
Recording team: Tarik Fernandes, Marcelo de Matos, Gustavo Rebello, Natalia Nakamura, Luis Filipe Herdy.
