Michael Symon showcases the versatility of the almighty grill, with a salad, pork entree, and even dessert fired over the iron grates. A frozen Cucumber Margarita is a refreshing foil for the flame-kissed menu.
recipes in this episode
BLT Salad
Frozen Cucumber Margarita
Grilled French Toast with Strawberries and Rosemary
Pork Souvlaki with Grilled Citrus
