Eric Adjepong welcomes Stephanie Izard, Joe Sasto and Justin Sutherland to his high-stakes, after-hours culinary card game. These Top Chef veterans pay out $5,000 of their own money for a night of out-bluffing, out-betting and out-cooking one another. The night doesn't end until the best noodle and sardine dish earns one chef their buddies' cold, hard cash.
