Welcome to the SciCast culinary laboratory! Today we are going to have fun and learn a little more about food. Let's explore the world of plant-based foods and their implications for our diet. Are they healthy? Is it possible to replace animal meat with “vegetable” meat? We currently see several of these foods in supermarkets and their consumption is increasing... so, how can science contribute to the creation of tastier and more nutritious products? What new things will food science bring us?
