Ina Garten is indulging in incredible recipes starring some of her favorite cheeses. A trio of sharp white cheddar, Monterey Jack and cream cheese takes the lead in Fresh Crab Nachos for a perfect appetizer. Baked Raclette and Green Salad Vinaigrette is Ina's favorite cheesy lunch, and ricotta steals the spotlight in a Fresh Fig and Ricotta Cake. Finally, goat cheese is the key to perfect Panko-Crusted Rack of Lamb for a fast and fancy dinner.
