Rachel will be helping keen dinner party host Eva Braga-Ng Kon Tia throw a party to remember by teaching her a gorgeous new menu. A starter of chilled avocado soup with red & yellow pepper and coriander salsa, followed by a main course of roast duck legs with white bean puree and wilted greens with garlic and anchovy breadcrumbs. A very fashionable salted caramel chocolate tart finishes Eva's menu perfectly.
Interior designer Hannah Sandling gets to work in Eva's dining room adding stylish finishing touches to impress her dinner party guests.
But will Eva remember all of Rachel's tips on the night? We'll find out if Eva's dinner party is a success.
