James's final stop this week is in England's first National Park: The Peak District.
He is joined by cooking legend Tessa Bramley, who serves him up a delicious beef fillet along with vegetables from her beautiful garden.
James takes part in an unusual contest, hen racing, where he challenges a local lad and world champion to a race.
After discovering some award-winning gin, James meets a local forager and samples some of his elderflower wine. Finally, he uses some of the foraged elderflowers to make a delicious dessert.
