Ali Khan has 12 hours and 35 bucks to find the best deals in Birmingham, Alabama, for breakfast, lunch, dinner and a snack. For breakfast, he starts the day with hash brown baskets stuffed with Andouille sausage and eggs. Then he gets his home cooking fix with bacon-wrapped meatloaf made with a lot of love. After snacking on a red velvet cheesecake brownie, Ali melts away with “Ragin’ Cajun” blackened chicken with habanero Jack cheese. There’s no doubt that Alabama’s largest city is filled with diverse, award-winning eats, all served up with Southern hospitality and charm.
