This week's competition is in Bournemouth, where the second host is aristocratic vet Sir Henry, who plans to charm his way to the prize by hosting an evening of relaxed dining. He hopes that his simple dinner party will allow him to lavish his guests with fine wine and good conversation. With talk of long-lost ancestors, etiquette and some rather forgettable food dominating the table talk, does Henry have what it takes to claim the grand?
