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Σεζόν 2
Ημερομηνία προβολής
Ιαν 01, 2014
Robert scales mountains, goes bush shopping, hunts reef octopus and gnaws on seaweed in a quest for Ra Province's purest ingredients.
Robert scales mountains, goes bush shopping, hunts reef octopus and gnaws on seaweed in a quest for Ra Province's purest ingredients.
Ημερομηνία προβολής
Ιαν 01, 2014
Robert braves active volcanoes, bow and arrow hunting and the sharp tongue of a bossy village cook to uncover Vanuatu's finest regional dishes.
Robert braves active volcanoes, bow and arrow hunting and the sharp tongue of a bossy village cook to uncover Vanuatu's finest regional dishes.
Ημερομηνία προβολής
Ιαν 01, 2014
Devastated by the 2009 tsunami, the Litia Sini Beach resort has been rebuilt by resilient manager Lydia To'omolotai, and now it's time to update the menu.
Devastated by the 2009 tsunami, the Litia Sini Beach resort has been rebuilt by resilient manager Lydia To'omolotai, and now it's time to update the menu.
Ημερομηνία προβολής
Ιαν 01, 2014
Robert encounters the 'Rock of Polynesia'. Niue's harsh coral surface severely restricts what grows there.
Robert encounters the 'Rock of Polynesia'. Niue's harsh coral surface severely restricts what grows there.
Ημερομηνία προβολής
Ιαν 01, 2014
Robert is on a mission to get taro leaf and cassava dishes alongside bacon, eggs and hash browns on the breakfast buffet at Suva's Holiday Inn.
Robert is on a mission to get taro leaf and cassava dishes alongside bacon, eggs and hash browns on the breakfast buffet at Suva's Holiday Inn.
Ημερομηνία προβολής
Ιαν 01, 2014
The romantic island of Tahiti presents Robert with his biggest culinary challenge yet.
The romantic island of Tahiti presents Robert with his biggest culinary challenge yet.
Ημερομηνία προβολής
Ιαν 01, 2014
Robert helps cater for a Samoan wedding feeding 300 hungry guests, and discovers the wonders of greenhouse-grown palusami pies, all in a bid to research the viability of opening Auckland's first ever Pasifika-themed fine dining restaurant.
Robert helps cater for a Samoan wedding feeding 300 hungry guests, and discovers the wonders of greenhouse-grown palusami pies, all in a bid to research the viability of opening Auckland's first ever Pasifika-themed fine dining restaurant.
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