Bizarre Foods America

Baltimore and Chesapeake Bay (3x7)

Ημερομηνία προβολής: Μαρ 25, 2013

Andrew's time in Baltimore and the Chesapeake Bay is spent learning how to skin a muskrat and selling produce from a horse-drawn carriage. He also gets a taste of grilled eel, steamed blue crabs and Korean blood sausage.