Dining with the Chef

Authentic Japanese Cooking: Jibuni-style Simmered Duck and Awafu (2025x2)

Ημερομηνία προβολής: Ιαν 14, 2025

Chef Saito cooks a traditional simmered dish in a kaiseki style: Jibuni, simmered duck and awafu. It's a great way to warm up during the cold winter months.