Wisconsin Foodie

Wisconsin Foodie

Alpinage Cheese | Birch Restaurant (14x4)


Ημερομηνία προβολής: Φεβ 08, 2024

Host Luke Zahm meets Orphee Paillotin and Paula Heimerl, of Alpinage Cheese in Oak Creek. Alpinage Cheese produces raclette, a Swiss-style melting cheese. Paula and Orphee demonstrate the cheesemaking process. Then, Luke visits Birch Restaurant in Milwaukee for insights on how chef Kyle Knall prepares the Alpinage raclette at his restaurant.

  • Πρώτη προβολή: Σεπ 2010
  • Επεισόδια: 257
  • Ακόλουθοι: 1
  • Τρέχων
  • PBS
  • Πέμπτη