Great British Menu

Scotland Main (5x3)

Ημερομηνία προβολής: Απρ 07, 2010

Scottish chefs Michael Smith, Tony Singh and Alan Murchison use the best local produce to prepare the main courses of hogget Scotch pie with peas and carrots, steak and chips with a tomato relish, and lamb with haggis, pearl barley and turnip puree