Great British Menu

Scotland Fish (4x7)

Ημερομηνία προβολής: Απρ 07, 2009

This episode features the chefs of Scotland: Tom Kitchin produces kedgeree, whilst Alan Murchison serves up hot smoked salmon in Scottish gin and juniper with rhubarb and beetroot. And a look at how Alan fared when he had to work under Tom at his restaurant.