Kitchen Lab

How to Grill Fresh Seafood Indoors, With No Smoke (2x5)

Ημερομηνία προβολής: Οκτ 28, 2015

There's nothing that tastes quite like fresh fish and calamari grilled over super-hot coals, especially when those coals are white binchotan. Chef Bryce Shuman of Betony shows the Brothers Green the way.