Bonacini's Italy

Sicily (2x7)

Ημερομηνία προβολής: Νοέ 01, 2019

Simplicity is key with Sicilian cuisine and Michael explores just how the region balances simplicity with intensity through four flavourful dishes. He starts with an antipasto of folded flatbread with ricotta and fennel seeds, and a primo of broccoli and sausage rigatoni.