Best Recipes in the World With Mark Bittman of the New York Times

Rice With Things (1x1)

Ημερομηνία προβολής: Απρ 07, 2007

Valencia, Spain, is visited. Included: the restaurant La Pepica; an art nouveau market; the rice-growing region of La Albufera. Also: chef Mario Batali shows how to make risotto with asparagus.