MasterClass

MasterClass

Smoke: Brisket Part II (60x10)


Ημερομηνία προβολής: Μάϊ 14, 2019

In the second phase of our 12-hour brisket smoke, Aaron shares his techniques for spritzing, getting a derailed cook back on track, and pushing through the stall while maintaining a clean and steady fire.

  • Πρώτη προβολή: Ιαν 2014
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