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Temporada 14
Fecha de emisión
May 29, 2024
The Millennials kick off auditions.
The Millennials kick off auditions.
Fecha de emisión
Jun 05, 2024
The auditions continue as the Baby Boomer chefs battle it out for a spot in the top 20.
The auditions continue as the Baby Boomer chefs battle it out for a spot in the top 20.
Fecha de emisión
Jun 12, 2024
Gen Z chefs prepare a signature dish.
Gen Z chefs prepare a signature dish.
Fecha de emisión
Jun 19, 2024
Gen X wraps up the audition round.
Gen X wraps up the audition round.
Fecha de emisión
Jun 26, 2024
The top 20 chefs face their first mystery box challenge.
The top 20 chefs face their first mystery box challenge.
Fecha de emisión
Jul 10, 2024
The chefs must create a dish using fermented ingredients.
The chefs must create a dish using fermented ingredients.
Fecha de emisión
Jul 17, 2024
The teams must cook a meal for professional soccer players.
The teams must cook a meal for professional soccer players.
Fecha de emisión
Ago 14, 2024
The chefs turn to their baking skills when tasked with making a celebratory birthday cake.
The chefs turn to their baking skills when tasked with making a celebratory birthday cake.
Fecha de emisión
Ago 14, 2024
The chefs work in teams to create a dish using a mystery box filled with different food items from their generation.
The chefs work in teams to create a dish using a mystery box filled with different food items from their generation.
Fecha de emisión
Ago 21, 2024
The chefs must incorporate Blue Moon beer into their dishes.
The chefs must incorporate Blue Moon beer into their dishes.
Fecha de emisión
Ago 21, 2024
The chefs make lunch for more than 100 workers.
The chefs make lunch for more than 100 workers.
Fecha de emisión
Ago 28, 2024
The twelve remaining chefs work in pairs and switch off cooking back-and-forth during the infamous tag team challenge.
The twelve remaining chefs work in pairs and switch off cooking back-and-forth during the infamous tag team challenge.
Fecha de emisión
Ago 28, 2024
The contestants are given only 45 minutes to prepare a restaurant quality dish that features coffee, and Chef Gordon Ramsay kicks off the challenge with a demonstration of his own espresso-infused dish.
The contestants are given only 45 minutes to prepare a restaurant quality dish that features coffee, and Chef Gordon Ramsay kicks off the challenge with a demonstration of his own espresso-infused dish.
Fecha de emisión
Sept 04, 2024
The MasterChef kitchen heats up as the top ten contestants are faced with a fiery mystery box challenge!
The MasterChef kitchen heats up as the top ten contestants are faced with a fiery mystery box challenge!
Fecha de emisión
Sept 04, 2024
The top eight chefs face an unexpected surprise and discover that they must work in pairs to cook identical dishes from opposite sides of a wall.
The top eight chefs face an unexpected surprise and discover that they must work in pairs to cook identical dishes from opposite sides of a wall.
Fecha de emisión
Sept 11, 2024
The top six home chefs get a break from the MasterChef kitchen to take over Ramsay's Rooftop, an exclusive pop-up restaurant open for one night only in the heart of Downtown Los Angeles.
The top six home chefs get a break from the MasterChef kitchen to take over Ramsay's Rooftop, an exclusive pop-up restaurant open for one night only in the heart of Downtown Los Angeles.
Fecha de emisión
Sept 11, 2024
It's the semi-finals and the top five chefs face two back-to-back challenges involving a mystery box and replicating a restaurant quality dish.
It's the semi-finals and the top five chefs face two back-to-back challenges involving a mystery box and replicating a restaurant quality dish.
Fecha de emisión
Sept 18, 2024
The top three chefs must create a three-course meal, starting with an awe-inspiring appetizer.
The top three chefs must create a three-course meal, starting with an awe-inspiring appetizer.
Fecha de emisión
Sept 18, 2024
The chefs must create entrée and dessert courses that highlight the generational backgrounds and culinary skill sets of each chef.
The chefs must create entrée and dessert courses that highlight the generational backgrounds and culinary skill sets of each chef.
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