French Food at Home

Spring Flavours (1x4)

Fecha de emisión: Abr 19, 2007

With her Italian teacher coming for dinner, Laura prepares a refreshing spring menu that is sure to score her an "A" with; Warm Dandelion Salad, Earthy Mushroom Raviolis, Sweet Baked Rhubarb and Crisp chewy Meringues.